Dinner Menu

Dinner is available with advance notice most nights with a wide selection of starters to main courses

The Garrison Inn Dinner Menu

Starters

Roasted Red Pepper Soup with Sambuca Cream   8

Baked Almond Brie with a Black Currant Sauce   10

Caprese (fresh Mozzarella, Basil & Tomato)   9

Salads

Caesar Salad 
(starter)   7  (meal)   12

Greek Salad 
(starter)   7  (meal)   11

Oriental Chicken Spinach Salad 
 With almonds, water chestnuts, green onions, mandarin oranges & chow mein noodles (meal)   12

Sandwiches
All Sandwiches are served with your choice of fries or side salad

Monte Cristo (grilled chicken, ham & jarlsberg cheese)   12

The Inn’s Buffalo Burger  12

With Cheese (cheddar, jack, jarlsberg, blue) add 1.50 With Bacon add   1.50

Mains

All mains are served with a house salad

Chicken Parmesan with Pasta
A breaded chicken cutlet topped with our home made marinara sauce and melted mozzarella cheese  19

Fried Spatzle with ham, cheddar & mozzarella cheese & green onion
A German style dumpling that is fried 15

Pan Fried Rainbow Trout
Served with a light lemon dill sauce 22

Shrimp Scampi with garlic toast
Shrimp with garlic, butter and white wine 20

Stuffed Pork Chop
stuffed with mushrooms, green onions and Gouda cheese then grilled 21

Grilled Rib eye Steak
A minimum 28 day aged classic steak 29

Filet Marimba
Grilled beef tenderloin stuffed with garlic, cheddar & mozzarella cheese and banana peppers 32

Rack of Lamb
New Zealand spring lamb crusted mustard and rosemary, thyme & oregano 30

Veal Schnitzel Hunter Style
Breaded veal cutlet topped with a bacon, onion, mushroom cream sauce
served with fried spatzle 26

Something Sweet

Almond Amaretto Ice Cream Pie 7

Southern Pecan Pie 7

Menus are subject to change