Dinner is available with advance notice most nights with a wide selection of starters to main courses
The Garrison Inn Dinner Menu
Starters
Roasted Red Pepper Soup with Sambuca Cream 8
Baked Almond Brie with a Black Currant Sauce 10
Caprese (fresh Mozzarella, Basil & Tomato) 9
Salads
Caesar Salad
(starter) 7 (meal) 12
Greek Salad
(starter) 7 (meal) 11
Oriental Chicken Spinach Salad
With almonds, water chestnuts, green onions, mandarin oranges & chow mein noodles (meal) 12
Sandwiches
All Sandwiches are served with your choice of fries or side salad
Monte Cristo (grilled chicken, ham & jarlsberg cheese) 12
The Inn’s Buffalo Burger 12
With Cheese (cheddar, jack, jarlsberg, blue) add 1.50 With Bacon add 1.50
Mains
All mains are served with a house salad
Chicken Parmesan with Pasta
A breaded chicken cutlet topped with our home made marinara sauce and melted mozzarella cheese 19
Fried Spatzle with ham, cheddar & mozzarella cheese & green onion
A German style dumpling that is fried 15
Pan Fried Rainbow Trout
Served with a light lemon dill sauce 22
Shrimp Scampi with garlic toast
Shrimp with garlic, butter and white wine 20
Stuffed Pork Chop
stuffed with mushrooms, green onions and Gouda cheese then grilled 21
Grilled Rib eye Steak
A minimum 28 day aged classic steak 29
Filet Marimba
Grilled beef tenderloin stuffed with garlic, cheddar & mozzarella cheese and banana peppers 32
Rack of Lamb
New Zealand spring lamb crusted mustard and rosemary, thyme & oregano 30
Veal Schnitzel Hunter Style
Breaded veal cutlet topped with a bacon, onion, mushroom cream sauce
served with fried spatzle 26
Something Sweet
Almond Amaretto Ice Cream Pie 7
Southern Pecan Pie 7
Menus are subject to change
Copyright © 2020 The Garrison Inn - All Rights Reserved.
Powered by GoDaddy